Ingredients
Method
Preparation
- Take two slices of soft bread and place a thick slice of Gouda cheese between them.
- Spread butter on the outer sides of the bread.
Cooking
- Heat a skillet over medium heat.
- Once hot, place the sandwich in the skillet, cooking until the bread is golden brown.
- Flip the sandwich and cook the other side until golden brown and the cheese is melted.
Serving
- Remove from skillet, slice, and serve warm.
Notes
Gouda cheese melts beautifully, making it perfect for grilled sandwiches. Pair with soup for a comforting meal.