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Delicious Chicken Nugget Salad

A quick and flexible salad that combines crispy chicken nuggets with fresh greens and your choice of toppings, making it satisfying and fun for weeknight dinners.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course, Salad
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

For the Salad
  • 4 cups Romaine lettuce, chopped For a crunchy base.
  • 2 cups Crispy chicken nuggets Cooked according to package instructions or homemade.
  • 1 cup Sliced cucumbers
  • 1 cup Shredded carrots
  • 1 avocado Diced
  • 1 cup Cheddar cheese, shredded Or your favorite cheese.
  • 1/2 cup Crunchy onions For added texture.
For the Dressing
  • 1/4 cup Honey mustard dressing Homemade or store-bought.

Method
 

Preparation
  1. Prepare the crispy chicken nuggets according to package instructions or your homemade recipe.
  2. While the nuggets cook, chop the romaine lettuce, cucumbers, carrots, and dice the avocado.
  3. Mix the chopped vegetables together in a large bowl.
Assembly
  1. Once the nuggets are cooked, cut them in half and add them to the salad.
  2. Toss the salad with honey mustard dressing, being careful not to make the nuggets soggy.
  3. Top with shredded cheddar and crunchy onions before serving.

Notes

Feel free to mix in whatever crunchy elements or additional toppings you have on hand. This salad is very customizable and great for using leftovers.